Transform your food prep workflow with the San Jamar Cut-N-Carry cutting board, engineered for professional kitchens that demand efficiency and reliability. This premium cutting surface combines practical design with superior functionality to streamline your daily operations.
Key Features:

Generous 12" x 18" work surface provides ample space for efficient food preparation and reduces prep time
Durable 0.5" thickness delivers exceptional stability during cutting, chopping, and slicing tasks
Integrated carrying handles enable easy transport between stations, saving steps and improving kitchen flow
Non-slip surface prevents board movement during use, ensuring consistent cutting performance and operator safety
Color-coded design helps maintain proper food safety protocols and prevents cross-contamination in busy kitchens
Lightweight construction makes handling effortless without sacrificing durability or performance
NSF certified for commercial food service use, meeting strict health and safety standards
Easy-to-clean surface resists staining and odor absorption for long-lasting hygiene
Dishwasher safe for convenient sanitation and quick turnaround between prep tasks
Reinforced edges prevent chipping and cracking, extending product lifespan and protecting your investment
Ideal for restaurants, catering operations, and institutional food service environments
Compact design fits seamlessly into existing kitchen layouts and storage solutions
Professional-grade construction withstands demanding daily use in high-volume operations

Invest in a cutting board that keeps pace with your kitchen's demands while maintaining the food safety standards your operation requires.
        
          


        

• Depth : 0.5
• Height : 12
• Shipping Height : 3.5
• Shipping Length : 12.5
• Shipping Weight : 21.15
• Size : 12" x 18" x 0.5"